Easter Brunch
In the Timber Room
Enjoy a delicious buffet brunch at The Peak of Vancouver on Easter Weekend. Hosted in The Timber Room at the Mountaintop Chalet, this festive feast is the perfect way to celebrate with family and friends.
Dates: Friday, April 18th - Sunday, April 20th
Times: 10am & 12pm (1.5 hour seatings)
Pricing: $45 for Adults, $15 for kids (ages 12 and under) plus taxes and gratuities (Mountain Admission not included)
Reservations for parties of 2 to 8 can be made online with a $10 deposit per person. Walk-ins also welcome!
EASTER BRUNCH MENU
Hot Brunch Classics
local double smoked bacon, scrambled eggs, beyond sausage, bangers sausage, hash brown potatoes, caramelized onions & fresh herbs
Mediterranean Salad
Romaine lettuce, tomatoes, cucumber, chickpeas, Kalamata olives, croutons. Lemon yogurt dressing or Italian vinaigrette
Free Range Egg Frittata
happy days feta goat cheese, chives, sundried tomatoes
Belgian Waffles
Chantilly cream, pure maple syrup
Smoked & Candied Salmon
whole wheat & sourdough bagels, cream cheese, capers & lemon
Granola Station
Terra Breads granola, yogurt, dried fruits, nuts & seeds, almond or whole milk
